1. About the GALERÍA DE LOS SAPOS gallery 青蛙画廊 网站文件视频
- GALERÍA_DE_LOS_SAPOS-THE_BEST_OF_WORLD_ART.pdf (15 MB), download this PDF file.
- JANET_CARRERA-GALERIA_DE_LOS_SAPOS-IN.pdf (18MB), download this PDF file.
- GERARDO_RAMOS_BRITO-ING.pdf (34MB), download this PDF file.
2. Puebla, Mexico 墨西哥美食之都: 青蛙精品酒店+2 精品餐厅
在优雅尊贵的氛围中，尽享无与伦比的体验。
萨波斯精品酒店坐落于雄伟的普埃布拉市，距离历史中心仅几步之遥，位于萨波斯广场的中心地带。酒店拥有16间客房和3间套房，配备豪华舒适的设施、先进的科技设备和至臻至善的服务，营造出独一无二的舒适氛围。每间客房都拥有独特的设计，部分套房设有阳台，可俯瞰历史中心和萨波斯广场的迷人街景；其他套房则可欣赏这座建于17世纪的建筑内壮观的庭院景色。
Unmatched experience in an elegant and exclusive atmosphere. Located in the majestic city of Puebla, a few steps from the Historic Center and in the heart of the Plazuela de Los Sapos; The Casona de Los Sapos Boutique Hotel houses 16 rooms and 3 suites equipped with luxury, comfort, technology and the most exclusive services, achieving a unique atmosphere of comfort. Each room is designed in a particular way and some suites have balconies towards the beautiful streets of the Historic Center, the Plazuela de Los Sapos and others, to the spectacular interior courtyard of this house built in the 17th century.
人们常说，最令人惊喜的往往是意想不到的，而我们的面包房正是如此。您或许不会为了面包而选择入住酒店，但我们向您保证，这绝对会成为您再次光临卡索纳德洛斯萨波斯精品酒店的理由。
“我们的棕榈树（巨大的耳朵）独一无二，而法式巧克力更是令人难以抗拒的诱惑。如果这还不够，您还可以在Le Crapaud餐厅享用所有美味，无论是早餐、午餐还是晚餐。” ——米兰达，酒店经理
Maizal 是一家主打美食的特色餐厅，致力于让食客更深入地体验墨西哥的根源，尤其是普埃布拉州的风土人情。餐厅选用来自周边丰富产区的食材，精心烹制每一道菜肴。餐厅的每一位成员都陪伴着食客踏上一段旅程，探寻墨西哥最真实、最深处的魅力。
“餐厅的菜肴均选用当季食材，由主厨 Daniel Nates 和 Antonio Nates 兄弟二人精心烹制而成。Antonio Nates 曾荣获 2016 年圣培露青年厨师奖和 2019 年《美食与美酒》杂志最佳新晋厨师奖。他们与兄弟侍酒师 Antonio Nates 共同执掌餐厅，以精湛的技艺和丰富的表现力，打造出令人垂涎的美味佳肴。”
They say that the most pleasant surprises are the ones you least expect and that is our bakery. You probably don’t go to a hotel for the bread, but we assure you that this will be a powerful reason to return to Hotel Boutique Casona de Los Sapos.
“Our palm trees (giant ears) have no equal and the French chocolate will be a temptation that you will not be able to resist. If this was not enough, all the pieces are available for breakfast, lunch and dinner at Le Crapaud.” –Roberto Oliva Miranda, director
Maizal is a gourmet signature restaurant that seeks to bring diners closer to Mexico’s roots, specifically those of Puebla. All this is done by producers and elements coming from a rich range of nearby locations. In this way, each member of the restaurant takes a journey with the diner to the most beautiful of the real Mexico and its deepest corners.
“The ingredients that make their cuisine possible, all of them seasonal, are combined and emerge as beautiful creations from the mind of Chef Daniel Nates and Antonio Nates, winner of the S. Pellegrino Young Chef 2016 award and the Best New Chef 2019 award by Food & Wine magazine; who together with his brother Sommelier Antonio Nates are in charge of directing this cuisine with essence and expression.”
Hotel Boutique Casona de Los Sapos
3. About Puebla city in Mexico 墨西哥美食之都: 普埃布拉
Puebla is the capital and largest city of the state of Puebla, and the fourth-largest city in Mexico, after Mexico City, Monterrey, and Guadalajara. The city was founded in 1531.
普埃布拉（西班牙语：Puebla），是墨西哥普埃布拉州的首府，位于墨西哥城以东。普埃布拉成立于1531年。海拔2060米。经济以纺织、汽车、食品工业为主。总人口148 5941。市内有5月5日广场、圣塔罗萨博物馆、拉孔帕尼亚教堂等名胜古迹。
- 墨西哥美食之都 鸟瞰视频 (39 MB), download this video (no audio)