那不勒斯又称拿波里(Napol)，是康帕尼亚(Campania)大区的首府。那里碧海蓝天的壮观景象与雄伟的维苏威火山，不仅让从古罗马皇帝至文艺复兴的艺术家们为之倾倒，也深深地吸引着来自世界各地的现代游客。那不勒斯人被称为“意大利最优秀的演员”，这一点与这座城市的历史赋予这里的人民刚烈、聪慧而又幽默的性格不无关系。在那不勒斯明亮的阳光下，行走在狭窄的石板路上，看着懒散悠闲的那不勒斯人，你才能真正体会到所谓的意大利风情。俗语说，“朝看那不勒斯，夕可死矣！”(Vedi Napoli e poi muori)！那就让我们去这个世界三大美港之一的城市逛一逛，领略一下这个“阳光和快乐之城”的如画风景，同时感受那不勒斯及其周围地区的历史魅力吧！
義大利名曲《重歸蘇蓮托》（Torna a Surriento), 蘇連多（Sorrento，拿坡里語：Surriento），又譯蘇蓮托. Grand Hotel Excelsior Vittoria — Sorrento, Italy: 意大利 蘇蓮托 维多利亚埃克塞尔西奥大酒店 Among others historical suites in high demand are the Caruso suite where the famous tenor Enrico Caruso Stayed in 1921/ the Margaret suite which hosted princess Margaret in 1948. 其他备受追捧的历史套房包括：卡鲁索套房（著名男高音歌唱家恩里科·卡鲁索于 1921 年下榻于此）和玛格丽特套房（玛格丽特公主于 1948 年下榻于此）。
Enrico Caruso (the “famous tenor”) stayed at the Excelsior Vittoria. The hotel is cliffside, overlooking the Gulf of Naples. Caruso’s stay there directly inspired another singer–songwriter, Lucio Dalla, to compose the famous song “Caruso.” Dalla wrote it in the 1980s while staying in the same hotel suite where Caruso once lived.
Unmatched experience in an elegant and exclusive atmosphere. Located in the majestic city of Puebla, a few steps from the Historic Center and in the heart of the Plazuela de Los Sapos; The Casona de Los Sapos Boutique Hotel houses 16 rooms and 3 suites equipped with luxury, comfort, technology and the most exclusive services, achieving a unique atmosphere of comfort. Each room is designed in a particular way and some suites have balconies towards the beautiful streets of the Historic Center, the Plazuela de Los Sapos and others, to the spectacular interior courtyard of this house built in the 17th century.
“餐厅的菜肴均选用当季食材，由主厨 Daniel Nates 和 Antonio Nates 兄弟二人精心烹制而成。Antonio Nates 曾荣获 2016 年圣培露青年厨师奖和 2019 年《美食与美酒》杂志最佳新晋厨师奖。他们与兄弟侍酒师 Antonio Nates 共同执掌餐厅，以精湛的技艺和丰富的表现力，打造出令人垂涎的美味佳肴。”
They say that the most pleasant surprises are the ones you least expect and that is our bakery. You probably don’t go to a hotel for the bread, but we assure you that this will be a powerful reason to return to Hotel Boutique Casona de Los Sapos.
“Our palm trees (giant ears) have no equal and the French chocolate will be a temptation that you will not be able to resist. If this was not enough, all the pieces are available for breakfast, lunch and dinner at Le Crapaud.” –Roberto Oliva Miranda, director
Maizal is a gourmet signature restaurant that seeks to bring diners closer to Mexico’s roots, specifically those of Puebla. All this is done by producers and elements coming from a rich range of nearby locations. In this way, each member of the restaurant takes a journey with the diner to the most beautiful of the real Mexico and its deepest corners.
“The ingredients that make their cuisine possible, all of them seasonal, are combined and emerge as beautiful creations from the mind of Chef Daniel Nates and Antonio Nates, winner of the S. Pellegrino Young Chef 2016 award and the Best New Chef 2019 award by Food & Wine magazine; who together with his brother Sommelier Antonio Nates are in charge of directing this cuisine with essence and expression.”
Puebla is the capital and largest city of the state of Puebla, and the fourth-largest city in Mexico, after Mexico City, Monterrey, and Guadalajara. The city was founded in 1531.
